1.Matching Parameter: Two tanks, each tank 100L without insulating layer, one is caustic tank, the other one is hot water tank;
2.Heating Way: steam coil / Electrical heater in Caustic Tank And Hot Water Tank,
3.Control system: PLC200 controller and Schneider components,
4.Steam sterilize: yes,
5.Working procedure: (2 water tanks)
6.Press→air blowing/drain off→rinse water washing→air blowing/drain off→hot caustic washing→air blowing/to caustic box→rinse water washing→air blowing/drain off→hot water 1 washing→air blowing/drain off→hot water 2 washing →air blowing/ drain off→steam sterilized (drain off) →steam keep pressure sterilized →CO2 blowing/drain off→CO2 pressure filling
1.Beer working pressure:0.10-0.15 MPa,
2.Filling Part With Flowmeter Or Not: No,
3.Air Regulator: 0.55-0.65 MPa,
4.CO2 Regulator: 0.15-0.2 MPa,
5.Beer Source Pressure: 0.15-0.20 MPa,
6.Filling Capacity: 200-500 pcs/h,
7.Can Type: 330ml ,500 ml,
8.Voltage: 3PH 380V 50 or customize,
9.Control: Siemens plc,
1.Beer working pressure: 0.10-0.15 MPa,
2.Filling Part With Flowmeter Or Not: No,
3.Air Regulator: 0.55-0.65 MPa,
4.CO2 Regulator: 0.15-0.2 MPa,
5.Beer Source Pressure: 0.15-0.20 MPa,
6.Filling Capacity: 100-500 pcs/h,
7.Bottle Type: 330ml ,500ml,
8.Control: Siemens plc,
9.Voltage: 1PH 110-240V 50/60Hz,
LD BREWERY EQUIPMENT
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