Product Specifications

Overview & Key Benefits

Designed for craft brewers and hospitality operators seeking a compact, reliable fermentation solution, this beer conical fermenter package integrates a 2-vessel brewhouse with three 300L SUS304 conical fermenters and a 300L bright beer tank. The system pairs precise electric PID heating in the brewhouse with dimple jacket cooling on each fermentation tank, delivering consistent temperature control through every mash, boil and fermentation stage. Whether you are scaling pilot batches or serving on-site at a brewpub, this fermentation tank assembly balances professional performance with manageable footprint and operation.

Features That Matter

• High-grade construction: All primary vessels and sanitary piping use SUS304 stainless steel for durability, corrosion resistance and hygienic performance.
• Accurate thermal control: Electric heating with independent PID controllers for the mash and kettle deliver repeatable brewhouse profiles, optimizing extraction and hop utilization without the complexity of steam systems.
• Effective lautering: False bottom, grain out door and a raking arm create efficient wort separation for clean, high-yield lautering runs.
• Conical fermenters: Three 300L conical fermenters provide controlled fermentation, easy yeast harvesting and straightforward trub removal—critical for consistent ales and lagers in a pilot brewing environment.
• Integrated cooling: Dimple jacket cooling on fermenters combined with a chiller, glycol water tank and circulation pump ensures tight temperature management across fermentation profiles.
• Bright tank and carbonation: 300L BBT rated for 2 bar with a carbonation stone supports conditioning, carbonation and transfer to service lines or kegs.
• Hygienic cleaning: 2-tank CIP system with electric heating reduces manual sanitation labor while preserving vessel integrity.
• Simplified control: A digital control cabinet with temperature probes centralizes operation and monitoring for brewhouse and fermentation stages.

Advantages for Small-Scale and Commercial Users

This beer conical fermenter configuration is purpose-built for pilot breweries, brewpubs and restaurants aiming to produce consistent, high-quality beer without the investment or complexity of large-scale installations. The combination of a 2-vessel brewhouse and multiple fermentation tanks delivers production flexibility—allowing staggered batches, recipe trials and small-batch seasonal releases while maintaining sanitary confidence and process repeatability.

Operational Efficiency

Electric PID heating reduces setup time and maintenance relative to steam-based systems and enables precise control of mash and boil profiles. The wort handling and sanitary tri-clamp fittings minimize losses and enable quick changeovers between runs. The included chiller and glycol circuit maintain fermentation temperatures crucial for yeast health and flavor stability.

Quality & Consistency

Conical fermenters promote clearer beer through effective yeast and trub separation and facilitate harvesting for repitching. The bright tank allows maturation and carbonation under controlled pressure, ensuring that finished beer reaches the glass with clarity and stable carbonation levels.

Typical Applications

1. Pilot-scale brewing programs developing recipes before scaling up.
2. Brewpubs and restaurants producing fresh on-site beer with limited space.
3. Taprooms and bars offering seasonal or limited-run beers brewed in-house.

Who Will Benefit

Brewmasters, head brewers, R&D teams and hospitality owners looking for a reliable, sanitary fermentation tank solution will find this package aligns with both creative and operational goals. It supports experimentation with fermentations, efficient cleaning cycles and predictable outcomes essential for brand consistency and customer satisfaction.

Ordering & Delivery

Standard export packing is provided and lead time is typically 40–45 working days. Our modular layout eases installation in constrained spaces; piping and sanitary fittings are supplied in SUS304 with butterfly valves and tri-clamp connections to simplify commissioning. For bespoke configurations or integration with existing systems, discuss your site requirements and service needs prior to order confirmation.

Final Notes

This beer conical fermenter system balances professional-grade components with an approachable scale for pilot and small commercial operations. By combining accurate heat control, hygienic fittings, dimple jacket cooling and a complete CIP solution, it enables consistent fermentation performance and streamlined brewery workflows—making it an effective choice when specifying a compact fermentation tank and brewhouse package.