1. Product Specifications

2. Product Overview, Features & Benefits

Overview

This compact 3-vessel system integrates a high-quality beer mash tun, a precision lauter tun and a combined brew kettle and whirlpool constructed from SUS304 stainless steel. Designed for brewpubs, microbreweries and beer education labs, the system balances traditional brewing techniques with modern process control. Steam heating driven by an electric steam generator provides even, controllable heat transfer for consistent mashes and efficient wort production. The included fermenters and bright tank complete a reliable small-scale production line that is simple to operate and maintain.

Key Functional Components

• Mash Tun: Robust beer mash tun construction in SUS304 ensures food-grade contact and long service life; thermal consistency supports repeatable enzymatic conversion.
• Lauter Tun: Wedge wire screen and lifting rake enable efficient wort separation with minimal lautering time; automatic spent grain removal reduces manual labor and keeps the brewhouse tidy.
• Brew Kettle and Whirlpool: The brew kettle and whirlpool combination simplifies hot-side operations; effective whirlpooling improves hop and trub separation before transfer to fermenters.
• Fermentation & Bright Tanks: Four 300L insulated fermenters and a 300L bright beer tank with carbonation stone provide controlled fermentation and conditioning capacity for consistent batches.

Automation, Control & Sanitation

The PLC touchscreen control offers precise automation for temperature profiles, pump sequencing and timed operations, making the system approachable for both experienced brewers and operators in training. A two-tank CIP system with circulation pump ensures thorough internal cleaning of mash tun, lauter tun and stainless piping, protecting beer quality and minimizing downtime. Sanitary SUS304 piping and an optional pneumatic valve package support hygienic operation and fast line switching during the brew cycle.

Thermal & Cooling Management

Steam heating facilitates rapid and even heating in the mash and kettle while reducing localized scorching risk. The larger glycol chiller and insulated piping ensure reliable cooling and temperature stability through fermentation cycles, which is essential for consistent yeast performance and flavor development. These systems are sized to match the brewhouse and fermenter capacity for efficient heat exchange.

Operational Advantages

1. High material integrity with SUS304 construction for durability and regulatory compliance.
2. Efficient grain handling and automatic spent grain removal reduce labor and increase throughput.
3. Integrated boil and whirlpool save footprint while delivering professional wort clarity.
4. PLC touchscreen control simplifies recipe repeatability and operator training.
5. Complete fermentation and bright tank set delivers a turnkey solution for small-scale production.

Who Benefits Most

This brewhouse is tailored to brewpub owners launching in-house beer programs, microbrewery operators seeking a compact but professional system, and academic or training facilities that require reliable equipment to teach practical brewing skills. The modular design also suits entrepreneurs planning craft beer pilots or seasonal brew lines where quality, cleanliness and process control matter.

Installation, Delivery & Support

Typical delivery time is 45–50 working days. Equipment ships professionally packed in plywood cases and reinforced steel frames to protect components during transit. The unit is designed for straightforward installation, with sanitary skid-mounted piping and optional pneumatic valves to speed commissioning. For long-term reliability, follow scheduled CIP cycles, maintain steam generator service intervals and verify insulation integrity on fermenters and glycol lines.

Summary

This 3-vessel brewhouse featuring a beer mash tun, lauter tun and brew kettle and whirlpool delivers a commercial-grade brewing platform in a compact footprint. With SUS304 construction, steam heating, automated controls and complete fermentation capacity, it provides an efficient, sanitary and repeatable workflow ideal for quality-focused small-scale brewers. Whether scaling an existing operation or starting a new brewpub, the system balances performance, ease of use and professional results.